These Sheet Pan Chicken BBQ Nachos are loaded with tender shredded chicken, BBQ sauce, black beans and dairy free cheddar cheese. They are the perfect party appetizer to enjoy with family and friends!
This post is sponsored by Primal Kitchen. All opinions are my own.
Recently, my boyfriend and I have been very into nachos. We order them wherever we go. I wanted to make my own version at home and I have to say, these are AWESOME. This nacho recipe is made healthier with air fryer tortilla chips, homemade shredded chicken breast and Primal Kitchen's Unsweetened Classic BBQ Sauce.
Ingredients in this recipe
- homemade air fryer tortilla chips
- shredded chicken
- Primal Kitchen's Unsweetened Classic BBQ Sauce -
- canned black beans (rinsed and drained)
- shredded dairy free cheddar cheese
- diced red onion
- chopped cilantro
Purchase Primal Kitchen's Unsweetened Classic BBQ Sauce HERE. Use code "frozenbananas" at checkout for a discount!
How to Make Sheet Pan Nachos
- First, make your shredded chicken. Follow my recipe HERE.
- Make your Air Fryer Tortilla Chips. The recipe is HERE.
- In a mixing bowl, combine shredded chicken with the BBQ sauce until coated completely.
- Now, it's time to assemble your nachos.
- Once assembled, bake and enjoy!
Variation Ideas for this recipe
- If you don't want to make your own shredded chicken, you can use store bought rotisserie chicken.
- You can use any shredded cheese that you would like in this recipe.
- Get creative! You can add some guacamole, jalapenos, pico de gallo, yogurt or sour cream on top.
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Dairy Free Chicken BBQ Nachos
Ingredients
- 1 batch homemade air fryer tortilla chips - (if you are subbing store bought chips, you will need around 32 chips)
- 1 ½ cups shredded chicken
- ½ cup Primal Kitchen's Unsweetened Classic BBQ Sauce - (plus more for drizzling)
- ½ cup canned black beans (rinsed and drained)
- 1 cup shredded dairy free cheddar cheese
- 2 tbsp diced red onion
- 3 tbsp chopped cilantro
Instructions
- First, make your shredded chicken. I have the EASIEST recipe HERE. I normally make a batch and keep it in my fridge.
- Make your Air Fryer Tortilla Chips. The recipe is HERE. Of course, you can just sub store bought chips, but making them is super simple and they are much healthier.
- In a mixing bowl, combine shredded chicken with the BBQ sauce until coated completely.
- It's time to assemble your nachos. Spread the chips evenly onto a sheet pan. Then, add the BBQ shredded chicken on top. Next, add the black beans. Lastly, sprinkle on the cheese.
- Place the sheet pan into the oven and bake at 350 degrees F for 10-12 minutes or until the cheese is melted.
- Serve with onion, cilantro and an extra drizzle of BBQ sauce!
This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.
Did you try this recipe?
Let me know below with a comment and rating! 🙂
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