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Home » Desserts

Healthy Vegan Chocolate Truffles

May 25, 2021 · Modified: Oct 4, 2022 · This post may contain affiliate links · 14 Comments

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These Healthy Vegan Chocolate Truffles are the most satisfying dessert for any chocolate lover. They are super easy to make and all you need is a handful of simple ingredients!

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chocolate truffles on marble background

The inside of these bites reminds me of a gooey and fudgy chocolate brownie! I can't even explain how addictive these are. I will just say it now...do yourself a favor and make a double batch.

Now that the summer is here, it's not so fun to turn on your oven. These are a perfect no bake dessert to make for a BBQ, get together or even to meal prep for the week.

4 step process how to make chocolate truffles

Ingredients in this recipe

  • almond flour
  • oat flour, gluten free if necessary
  • cacao powder
  • maple syrup
  • unsweetened full fat canned coconut milk or any non-dairy milk of choice
  • vegan dark chocolate chips
  • coconut oil
  • vegan chocolate sprinkles

Helpful Kitchen Tools to Make This Recipe

  • mixing bowls
  • measuring cups
  • cookie scoops

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chocolate truffles in bowl on marble background

More No Bake Desserts to Make This Summer!

  • Healthy No Bake Peanut Butter Oatmeal Cookies
  • No Bake Birthday Cake Truffles
  • Healthy No Bake Cookie Dough Bites
  • No Bake Chocolate Peanut Butter Oatmeal Bars
chocolate truffles on marble background

Healthy Vegan Chocolate Truffles

These Healthy Vegan Chocolate Truffles are the most satisfying dessert for any chocolate lover. They are super easy to make and all you need is a handful of simple ingredients!
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 8 mins
Cook Time 0 mins
Course Dessert
Cuisine American
Servings 7 truffles

Ingredients
  

  • ½ cup almond flour
  • ¼ cup oat flour, gluten free if necessary
  • ¼ cup cacao powder
  • 2 tbsp maple syrup
  • 2 tbsp unsweetened full fat canned coconut milk or any non-dairy milk of choice
  • ½ cup vegan dark chocolate chips
  • 1 tsp coconut oil
  • desired amount vegan chocolate sprinkles

Instructions
 

  • Start by mixing together all the ingredients for the filling in a bowl until combined - almond flour, oat flour, cacao powder, maple syrup and coconut milk.
  • Use a 1 ½ tbsp cookie scoop and roll the mixture into balls.
  • Place the chocolate chips and coconut oil in an oven safe bowl. Microwave in 30 second increments to ensure the chocolate does not burn. (Example: Microwave for 30 seconds, stir the chocolate and then place back into the microwave.) Repeat this until the chocolate is completely melted.
  • Coat each of the balls in the melted chocolate and sprinkle with the sprinkles.
  • Place into the freezer for 30-45 minutes and enjoy!
  • Store the truffles in the fridge.

Video

This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.

Tried this recipe?Tell me how it was!

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Let me know below with a comment and rating! 🙂

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Reader Interactions

Comments

  1. Ava

    December 31, 2021 at 12:45 pm

    5 stars
    I just made this recipe now and I can confidently say they are the best I've ever had! They turned out perfectly - super fudgy and brownie-like and do not taste whatsoever like a healthy alternative! I'm still amazed at the taste - not too sweet, which I love, and just so so delicious. I used Dove chocolate for the coating instead of the chocolate chips and it turned out amazing. I'm so surprised that this recipe doesn't have all the hype! Thank you!

    Reply
    • krista

      January 02, 2022 at 10:21 am

      This comment made me so happy!! Thank you, Ava. 🙂

      Reply
  2. Jade

    January 26, 2022 at 4:17 am

    If I don’t have almond flour can I substitute with a different kind? Like coconut flour?

    Reply
    • krista

      January 26, 2022 at 7:14 am

      No, coconut flour has a very different texture than almond flour. It requires more liquid.

      Reply
  3. Shanty

    April 15, 2022 at 8:32 pm

    5 stars
    Best chocolate truffle!

    Reply
    • krista

      April 18, 2022 at 7:40 am

      Love to hear that! 🙂

      Reply
  4. Shaikha

    July 18, 2022 at 8:06 am

    Can I use hazelnut flour instead of oat?

    Reply
    • krista

      July 18, 2022 at 8:51 am

      No, they have different textures.

      Reply
      • Shaikha

        July 25, 2022 at 1:47 pm

        Unfortunatley I saw your reply late and made it with hazelnut flour. They turned like chocolate. Looooove rhe recipes thank you 😘😘💕

        Reply
        • krista

          July 25, 2022 at 2:57 pm

          So glad you enjoyed! 🙂

          Reply
  5. Lasya

    August 06, 2022 at 8:38 pm

    Hi, just made ur truffle balls and I love it my cousins and I made and we love it so much!! Thank you again!!

    Just wondering how many calories are the balls?

    Thank you!!

    Reply
    • krista

      August 07, 2022 at 9:42 am

      So glad you enjoyed! 🙂

      I purposely do not provide nutritional information because numbers can be triggering for some. I want this to be a safe space for all. If interested, you can type the ingredients into an online calculator and find the nutritional info for any recipe. It’s also much more accurate since we probably use different brands.

      Reply
  6. Michelle

    November 17, 2022 at 9:28 pm

    5 stars
    Amazing! Thank you so much for this delicious recipe. I made a little different. Instead of the cacao powder I used chocolate protien powder. Delicious!!! Thanks again.

    Reply
    • krista

      November 18, 2022 at 8:56 am

      Yummy! 🙂

      Reply

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Hello and thanks for visiting my page! My name is Krista. I make healthy eating fun, approachable and delicious! I quit my corporate job in 2019 to pursue this dream. I love to share this story and show others that they can accomplish the same if they have the passion.

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