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Home » Breakfast

Air Fryer Bagels

Mar 11, 2021 · Modified: Mar 19, 2022 · 4 Comments

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These Air Fryer Bagels are made with 7 healthy ingredients that you probably already have in your kitchen. These bagels are yeast free, fluffy, delicious and so easy to make! 

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bagels on marble background and grey dish towel

Air Fryer Bagels

My boyfriend and I have been loving these homemade bagels every morning for breakfast. They are made with wholesome ingredients and have an amazing texture. I like to prep the bagels in the beginning of the week, cut them in half, individually wrap them and place them into the freezer. I toast one up the morning of and enjoy!

4 step process of how to make air fryer bagels

Ingredients in Air Fryer Bagels

  1. whole wheat flour
  2. baking powder 
  3. salt 
  4. plain Greek yogurt
  5. egg
  6. olive oil
  7. sesame seeds

How do you make yeast free bagels?

  1. In a mixing bowl combine whole wheat flour, baking powder, salt, Greek yogurt and an egg with a silicone spatula. Place some whole wheat flour onto your hands and begin to knead the dough. Please note that the dough will be very sticky.
  2. Once all the ingredients are well combined, sprinkle about ¼ cup whole wheat flour onto a cutting board or working surface. I suggest wetting your hands a bit to make it easier to work with the dough. Now, using the ¼ measuring cup, scoop the dough and try to make a rope as even and smooth as possible. Pinch ends to form a round circle. Repeat until all of the dough has been used. (About 6-7 bagels) These bagels don't have to be perfect. Just do the best you can. As I said, the dough will be sticky. Use more flour on your surface if needed.
  3. Spray or drizzle olive oil (1 tbsp) over the bagels and sprinkle sesame seeds over the top.
  4. Air fry the bagels at 350° Fahrenheit for 10-15 minutes. Air fry the bagels in two separate batches to ensure even cooking.
  5. Enjoy the bagels immediately or cut them in half, individually wrap them and place them into the freezer. You can toast one in the toaster each morning throughout the week.
close up of bagels on marble background and grey dish towel

Kitchen Tools to Purchase to Make Homemade Air Fryer Bagels

  • silicone spatula
  • mixing bowl
  • olive oil spray bottle
  • air fryer

If you are gluten free, check out my Gluten Free Greek Yogurt Bagels!

I CAN’T WAIT TO SEE YOUR RE-CREATIONS ON IG! DON’T FORGET TO TAG ME ON INSTAGRAM SO I CAN REPOST YOU ON MY STORY!

PIN ME FOR LATER!

bagels on marble background and grey dish towel with text overlay

More Healthy Breakfast Recipes to Make

  • Breakfast Egg Muffin Cups
  • Blueberry Oatmeal Breakfast Bars
  • Spinach Oatmeal Blender Pancakes
  • Banana Peanut Butter Baked Oatmeal
bagels on marble background and grey dish towel

Air Fryer Bagels

These Air Fryer Bagels are made with 7 healthy ingredients. These bagels are yeast free, fluffy, delicious and so easy to make!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 15 mins
Course Breakfast
Cuisine American
Servings 6 bagels

Equipment

  • Air Fryer

Ingredients
  

  • 1 ½ cups whole wheat flour - (you will need more when working with the dough)
  • 1 tbsp baking powder
  • ½ tsp salt
  • 1 ¼ cups plain Greek yogurt
  • 1 egg
  • 1 tbsp olive oil
  • 2 tbsp sesame seeds

Instructions
 

  • In a mixing bowl combine whole wheat flour, baking powder, salt, Greek yogurt and an egg with a silicone spatula. Place some whole wheat flour onto your hands and begin to knead the dough. Please note that the dough will be very sticky.
  • Once all the ingredients are well combined, sprinkle about ¼ cup whole wheat flour onto a cutting board or working surface. I suggest wetting your hands a bit to make it easier to work with the dough. Now, using the ¼ measuring cup, scoop the dough and try to make a rope as even and smooth as possible. Pinch ends to form a round circle. Repeat until all of the dough has been used. (About 6-7 bagels) These bagels don't have to be perfect. Just do the best you can. As I said, the dough will be sticky. Use more flour on your surface if needed.
  • Spray or drizzle olive oil (1 tbsp) over the bagels and sprinkle sesame seeds over the top.
  • Air fry the bagels at 350° Fahrenheit for 10-15 minutes. Air fry the bagels in two separate batches to ensure even cooking.
  • Enjoy the bagels immediately or cut them in half, individually wrap them and place them into the freezer. You can toast one in the toaster each morning throughout the week.

Notes

Yields 6-7 bagels. 
Keyword bagels
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Let me know below with a comment and rating! 🙂

More Breakfast

  • Whole Wheat Applesauce Pancakes
  • Baked Lemon Blueberry Donuts
  • Banana Peanut Butter Baked Oatmeal (Single Serving)
  • Almond Butter Granola Recipe

Reader Interactions

Comments

  1. Stephanie Paul

    May 22, 2021 at 1:09 pm

    Thank you for posting this amazing recipe, Krista! This was my first time ever baking in the Ninja 2 Basket Air Fryer! Didn't see where I could upload my pics, please contact me so that I can send you some.

    Reply
    • krista

      May 23, 2021 at 10:48 am

      I am so happy you enjoyed, Stephanie! I do not have an area to upload pics. You can add them on Pinterest if you would like. 🙂

      Reply
  2. Ahlee

    July 06, 2021 at 9:57 am

    5 stars
    Love the recipe so much. Bagels are such a challenge, I can’t believe how delicious these are along with being healthier they are easy to make.

    Reply
    • krista

      July 07, 2021 at 1:58 pm

      Awesome! So glad you enjoyed the recipe. 🙂

      Reply

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