Healthy Air Fryer Chicken Breast with no breading is easy to make, juicy and delicious. This chicken recipe is perfect for meal prep!
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This chicken recipe is truly magical. The mix of spices that coats the chicken creates a crispy crust-like texture without any bread crumbs. Serve this chicken with Air Fryer Roasted Potatoes and White Bean Caprese Salad with Avocado Oil Dressing for the perfect simple weeknight meal!
If you need some more air frying inspiration check out my Air Fryer Naan Pizza, Air Fryer Eggplant Parmesan Fries and Air Fryer Tortilla Chips (Low Carb).
Table of Contents
Ingredients in this recipe
- boneless skinless thinly sliced chicken breast
- everything bagel seasoning
- garlic powder
- turmeric
- black pepper
- avocado oil spray - Use code "frozenbananas" at checkout for a discount!
THIS is the one I personally own and love. It's small enough to put on the kitchen counter or on top of your fridge.
I cook the chicken at 375 degrees F in the air fryer and it comes out perfect every single time!
If you are meal prepping this air fryer chicken, you can reheat it the day you choose to eat it. Reheat the chicken at 400 degrees F for 2-3 minutes until warm.
Cooked chicken should last in the refrigerator for 3-4 days.
If you are making this recipe for meal prep, I highly recommend purchasing these airtight storage containers from Amazon.
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Healthy Air Fryer Chicken Breast (No Breading)
Equipment
- Air Fryer
Ingredients
- 1 ½ pounds boneless skinless thinly sliced chicken breast
- 1 ½ teaspoons everything bagel seasoning
- 2 teaspoons garlic powder
- ¼ teaspoon turmeric
- ¼ teaspoon black pepper
- avocado oil spray - Use code "frozenbananas" at checkout for a discount!
Instructions
- In a mixing bowl, combine all of the dried spices. Toss in the chicken breast and evenly coat it in the spice blend.
- Place the chicken breast into the air fryer and spray with avocado oil. Air fry at 375 degrees F for 15-20 minutes or until the internal temperature reaches 165 degrees F.
- Do not overcrowd the air fryer or the chicken will not crisp up nicely. I normally complete this recipe in two batches.
This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.
Did you try this recipe?
Let me know below with a comment and rating! 🙂
Tania
This recipe is SO tasty. It is the perfect example of how simple dishes can still be flavorful and have texture. The chicken is just enough crisp on the outside, and very juicy on the inside- and you don't even need bread/panko crumbs!
I am so glad you enjoyed the chicken, Tania! It is one of my favorites because it's so versatile and can be added to anything! Thank you for your amazing comment! – Krista <3
Ben G
The recipe took no time and was very delicious. I used dark meat cutlets for 18 minutes at 375 degrees in my air fryer and they came out amazing!
I am so happy to hear that you enjoyed! All about simple, easy and tasty recipes! – Krista <3
Hannah Cohen
So so good! Quickly began one of my go to recipes and is so quick and easy and delicious!
That means so much! Enjoy. 🙂 - Krista <3