Air Fried Chicken
This healthy air fried chicken is super crispy, easy to make and great for meal prep!
Servings 4 people
Equipment
- Air Fryer
Ingredients
- 1 ½ lb sliced chicken breast thin
- ¾ tsp Everything But the Bagel Seasoning
- 1 ½ tsp garlic powder
- ¼ tsp turmeric
- ¼ tsp black pepper
- 2 tsp olive oil
Instructions
- In a mixing bowl, combine all of the dried spices. Toss in the chicken breast and evenly coat it in the spice blend.
- Place half of the chicken breast into an air fryer, drizzle with 1 tsp olive oil and cook at 375 degrees for 16-22 minutes until crispy.
- Place the rest of the chicken into the air fryer and cook the same way.
- I like to cook the chicken in two batches to ensure each piece comes out crispy.
Notes
Check out my air fryer here!
This recipe is SO tasty. It is the perfect example of how simple dishes can still be flavorful and have texture. The chicken is just enough crisp on the outside, and very juicy on the inside- and you don’t even need bread/panko crumbs!
I am so glad you enjoyed the chicken, Tania! It is one of my favorites because it’s so versatile and can be added to anything! Thank you for your amazing comment! – Krista <3
The recipe took no time and was very delicious. I used dark meat cutlets for 18 minutes at 375 degrees in my air fryer and they came out amazing!
I am so happy to hear that you enjoyed! All about simple, easy and tasty recipes! – Krista <3