These Healthy Peanut Butter Balls are the perfect easy no bake dessert. They are gluten-free, grain-free and sweetened with honey. These bites taste just like a peanut butter cup, but with a hint of coconut!
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Healthy Peanut Butter Balls
If you are a peanut butter and chocolate lover, these are going to be your new favorite dessert! They have a soft peanut butter & coconut filling and are coated in dark chocolate. I sprinkled mine with some flaky sea salt. I love a sweet and savory mix! Would you add sea salt too?

2 reasons why this recipe is a must:
- All you need is 7 ingredients!
- You don’t even need to turn on your oven. No baking required!
Ingredients Used to Make Peanut Butter Balls:
- coconut flour
- unsweetened shredded coconut
- creamy natural peanut butter
- honey
- vanilla
- dark chocolate chips
- olive oil
- optional: flaky sea salt

How to Make Peanut Butter Balls Dipped in Chocolate?
- Start by mixing together all the ingredients for the filling in a bowl until combined – (coconut flour, unsweetened shredded coconut, creamy natural peanut butter, honey and vanilla.)
- Use a 1 ½ tbsp cookie scoop, roll into balls and place into the freezer for 1 hour.
- While they are hardening, melt the chocolate down with olive oil in a saucepan on low heat until completely melted.
- Remove the bites from the freezer, coat in the melted chocolate. Sprinkle some flaky sea salt on top of each ball, if desired.
- Place back into the freezer for 30 minutes and enjoy!
How to Store Healthy Peanut Butter Balls?
Store the Peanut Butter Balls in the fridge in an airtight container. THESE containers are my favorite!

TOOLS TO PURCHASE TO MAKE HEALTHY Peanut Butter Balls:
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OTHER HEALTHY CHOCOLATE PEANUT BUTTER DESSERTS TO MAKE:
Healthy Peanut Butter Balls
Ingredients
- ½ cup coconut flour
- ¼ cup unsweetened shredded coconut
- ½ cup creamy natural peanut butter
- 2 tbsp honey
- ½ tsp vanilla
- 1 cup dark chocolate chips
- 1 tsp olive oil
Instructions
- Start by mixing together all the ingredients for the filling in a bowl until combined – (coconut flour, unsweetened shredded coconut, creamy natural peanut butter, honey and vanilla.)
- Use a 1 ½ tbsp cookie scoop, roll into balls and place into the freezer for 1 hour.
- While they are hardening, melt the chocolate down with olive oil in a saucepan on low heat until completely melted.
- Remove the bites from the freezer, coat in the melted chocolate. Sprinkle some flaky sea salt on top of each ball, if desired.
- Place back into the freezer for 30 minutes and enjoy!
Did you try this recipe?
Let me know below with a comment and rating! 🙂
My wife made the peanut butter balls for me. They are not only healthy they also taste great!
Awesome! Happy to hear that you enjoyed, Richie! – Krista <3