Flourless Almond Butter Cookies are easy to make with just 4 healthier ingredients – almond butter, egg, coconut sugar and dark chocolate chips. These chewy cookies are gluten-free, grain-free and sweetened with unrefined sugar.
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Flourless Almond Butter Cookies
These butter free and flour free chocolate chip cookies are seriously the way to go! You would have no idea these cookies are flourless when you take a bite. They are perfectly chewy, sweet and addictive. As I am looking at the picture above, I am dreaming of biting into one of these cookies paired with a glass of milk.
How to make healthy almond butter cookies
- Mix together creamy natural almond butter, one egg, coconut sugar and dark chocolate chips until incorporated.
- Refrigerate the cookie dough for 30 minutes.
- Use a 1 ½ tbsp scoop and drop each cookie dough ball onto a sheet pan lined with parchment paper. Roll the dough into balls and press to form round disks.
- Bake for 8-12 minutes in an oven preheated to 350 degrees.
- Transfer to a baking sheet to cool. They will harden as they cool.
IMPORTANT NOTE ABOUT THE CREAMY NATURAL ALMOND BUTTER!
Creamy natural almond butter is more oily than a commercial almond butter. Ensure the oil sitting at the top of the almond butter jar is completely stirred and well incorporated. This recipe will not work if the oil is separated.
KITCHEN TOOLS TO PURCHASE TO MAKE PEANUT BUTTER COOKIES:
FREQUENTLY ASKED QUESTIONS
Sure can! If you like peanut butter better than almond butter, you can replace it 1:1 in this recipe. Ensure the peanut butter is creamy, natural and that the oil sitting at the top of the peanut butter jar is completely stirred and well incorporated.
Store in an airtight container on the counter for a couple of days or place the cookies into a freezer safe container or freezer safe zip-top storage bag and store in the freezer for up to 3 months.
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More Healthy Desserts to Make!
- 4 Ingredient No Bake Cookies
- Healthy Blueberry Muffins
- Healthy Peanut Butter Balls
- Gluten Free Chocolate Doughnuts
Flourless Almond Butter Cookies
Ingredients
- 1 cup creamy natural almond butter – (make sure oil is completed stirred and well incorporated)
- 1 egg
- ¾ cup coconut sugar
- ⅓ cup dark chocolate chips
Instructions
- Mix together creamy natural almond butter, one egg, coconut sugar and dark chocolate chips until incorporated.
- Refrigerate the cookie dough for 30 minutes.
- Use a 1 ½ tbsp scoop and drop each cookie dough ball onto a sheet pan lined with parchment paper. Roll the dough into balls and press to form round disks.
- Bake for 8-12 minutes in an oven preheated to 350 degrees.
- Transfer to a baking sheet to cool. They will harden as they cool.
Did you try this recipe?
Let me know below with a comment and rating! 🙂
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