2cupsshredded chicken- Follow THIS recipe or use store-bought rotisserie chicken
½cupbuffalo sauce- I used Primal Kitchen’s Buffalo Sauce! You can purchase Primal Kitchen's Buffalo Sauce HERE. Use code "FROZENBANANAS" at checkout for discount!
8leavesbutter lettuce- Romaine lettuce or iceburg lettuce will also work.
3tablespoonsdiced red onion
½cuphalved cherry tomatoes
½sliced avocado
Instructions
Gently, rip each leaf off of the head of lettuce. You can cut off any of the bitter ends. Thoroughly wash the leaves and allow them to dry completely on paper towels.
Add the shredded chicken to a bowl with buffalo sauce. Mix until the chicken is evenly coated in the sauce.
Assemble the wraps. Lay 8 lettuce wraps on a plate or board. Evenly distribute the chicken between each piece of lettuce.
Then add a little red onion, tomato and avocado on top of each and enjoy!
Nutrition Facts
Buffalo Chicken Lettuce Wraps (Low Carb)
Amount Per Serving
Calories 197Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 1g6%
Trans Fat 0.02g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 96mg32%
Sodium 2022mg88%
Potassium 818mg23%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 2g2%
Protein 33g66%
Vitamin A 2220IU44%
Vitamin C 14mg17%
Calcium 36mg4%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.