Preheat your air fryer. Spray each slice of bread on one side with avocado oil spray. Place the sprayed side down of one piece and evenly spread the mustard on it. Next, add the turkey on top. Then, add the brie, apple slices and a drizzle of honey.
Top the sandwich with the other piece of bread (sprayed side up). Air fry at 350 degrees F for 3 minutes. Then, flip and cook for another 2-4 minutes. All air fryers are different and all breads toast differently so keep an eye on the sandwich.
While the sandwich is cooking, combine arugula with olive oil and salt and pepper in a small bowl until coated.
When the sandwich is done, remove the top piece of bread, add the arugula and put the bread back on top. Cut the sandwich in half and enjoy!
Notes
Recipe pro-tips:
I recommend preheating your air fryer for even cooking.
You do not need to take the rind off of the cheese.
If the top piece of bread flies off in the air fryer, you can add a toothpick to hold bread down.
Double the recipe and cook two sandwiches at a time if your air fryer can fit them both. Make sure you don't stack them.
Storage directions:
I suggest eating this sandwich fresh.
Nutrition Facts
Air Fryer Sandwich
Amount Per Serving
Calories 645Calories from Fat 252
% Daily Value*
Fat 28g43%
Saturated Fat 16g100%
Polyunsaturated Fat 3g
Monounsaturated Fat 10g
Cholesterol 111mg37%
Sodium 1268mg55%
Potassium 850mg24%
Carbohydrates 101g34%
Fiber 11g46%
Sugar 9g10%
Protein 45g90%
Vitamin A 916IU18%
Vitamin C 17mg21%
Calcium 271mg27%
Iron 7mg39%
* Percent Daily Values are based on a 2000 calorie diet.
This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.