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Kale salad with Tahini Salad Dressing.

Tahini Kale Salad

Tahini Kale Salad is healthy, easy and delicious! The homemade creamy dressing is made with tahini, olive oil, lemon and maple syrup.
5 from 2 votes
Prep Time 12 minutes
Cook Time 0 minutes
Course Main Course, Salad, Side Dish
Cuisine American
Servings 4 servings
Calories 242 kcal

Ingredients
  

Ingredients in the Tahini Salad Dressing:

  • 2 tablespoons tahini  - Make sure it's nice and drippy - not thick or clumpy or it won't combine.
  • 1 ½ tablespoons extra virgin olive oil  - Good quality extra virgin olive oil is key.
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon pure maple syrup
  • 1 tablespoon cold water
  • ½ teaspoon Dijon mustard 
  • ¼ teaspoon garlic powder
  • salt and pepper to taste

Ingredients in the salad:

  • 6 cups chopped curly kale - You can also use your favorite variety of kale.
  • of a small red onion, thinly sliced - I don't like too much onion in my salad so I only use a little.
  • cup thinly sliced sun-dried tomatoes - I used sun-dried tomatoes that were not in oil. If yours are in oil, be sure to drain them.
  • cup shaved or shredded parmesan cheese
  • 3 tablespoons pine nuts

Instructions
 

  • First, make the Tahini Salad Dressing. Place all the ingredients into a small jar. Put the lid on and shake until combined. Alternatively, use a fork and whisk the dressing very well.
  • Once you clean, de-stem and chop the kale, throw it into a salad bowl and add about 1-1 ½ tablespoons of the dressing. Gently massage the greens with clean hands for about 2-3 minutes. You will feel that the leaves are not as tough after massaging.
  • Add the red onion, sun-dried tomatoes, parmesan, and pine nuts to the bowl.
  • Pour desired amount of the dressing over the salad, toss and enjoy!

Notes

Recipe yields about 4 small side salads or 2 larger servings.
Nutrition Facts
Tahini Kale Salad
Amount Per Serving
Calories 242 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 3g19%
Polyunsaturated Fat 6g
Monounsaturated Fat 8g
Cholesterol 6mg2%
Sodium 217mg9%
Potassium 773mg22%
Carbohydrates 15g5%
Fiber 6g25%
Sugar 6g7%
Protein 10g20%
Vitamin A 10193IU204%
Vitamin C 101mg122%
Calcium 380mg38%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.

This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.

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