Chocolate Walnuts
Chocolate Walnuts are the perfect one bite treat. Rather than making walnut clusters or dipping each nut in chocolate, I created these chocolate walnut cups.
Ingredients
- ¾ cup chocolate chips of choice - I use sugar free dark chocolate chips.
- ½ tablespoon coconut oil
- 9 raw shelled walnuts
- 9 pinches flaky sea salt
Instructions
- Place chocolate chips and coconut oil in a microwave safe bowl. Microwave in 30 second increments to ensure the chocolate does not burn. (Example: Microwave for 30 seconds, stir the chocolate and then place back into the microwave.) Repeat this until the chocolate is completely melted.
- Line a cookie sheet or plate with 9 mini cupcake liners. Add about ½ tablespoon of melted chocolate into each liner. Place 1 walnut on top. Push the walnut down into the chocolate gently. Cover each with another ½ tablespoon of melted chocolate until you can’t see the walnut anymore. Finish with a sprinkle of flaky sea salt.
- Place the cookie sheet or plate into the fridge (not freezer) for about 1 hour to harden. Remove from the liners and enjoy!
Notes
The nutritional information is based on the sugar free dark chocolate chips that I used.
Nutrition Facts
Chocolate Walnuts
Amount Per Serving
Calories 90
Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g25%
Polyunsaturated Fat 1g
Monounsaturated Fat 0.2g
Sodium 388mg17%
Potassium 9mg0%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 0.1g0%
Protein 0.3g1%
Vitamin A 0.4IU0%
Vitamin C 0.03mg0%
Calcium 2mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.
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