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Healthy Waffles
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Easy Healthy Banana Oat Waffles are a simple and delicious breakfast. These waffles are gluten free, low in sugar and freezer-friendly!
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Whisk together the mashed banana, honey, olive oil and egg in a mixing bowl.
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Add in the oat flour, almond flour, shredded coconut and baking powder. Mix until combined.
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Heat and grease a waffle iron. Spoon the batter onto the iron. Cook for the recommended time based on your waffle iron.
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Allow the waffles to cool on a wire cooling rack. Once cooled, pop the waffles into the toaster to obtain the classic toaster waffle texture. Serve with your favorite toppings!
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Get the full recipe via the link below.
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