Healthy Oat Flour Chocolate Muffins
These Healthy Oat Flour Chocolate Muffins are gluten-free, low in sugar and easy to make. They are super moist and made with simple ingredients like applesauce, almond flour, oat flour and honey.
– gluten free oat flour
– almond flour
– cacao powder
– baking powder (gluten-free)
– unsweetened applesauce
– olive oil
– dark chocolate chips
In a mixing bowl, combine all ingredients for the muffins until well incorporated.
Line a muffin tin with 10 liners. Use a ¼ measuring cup and scoop the batter into each muffin liner. Bake at 350 degrees F for 20-25 minutes.
Allow the muffins to cool slightly before removing them from the liners and enjoying!
If you are a dark chocolate lover, these muffins are for you! They remind me of a moist chocolate cake. The mix of oat flour and almond flour creates the perfect texture.
Get the full recipe via the link below.