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Healthy Blueberry Muffins
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Healthy Whole Wheat Blueberry Muffins are made with whole wheat flour, almond flour, frozen blueberries, applesauce and honey. These muffins are an easy breakfast or snack.
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Ingredients
– whole wheat flour – almond flour – baking powder – vanilla extract – eggs – unsweetened applesauce – avocado oil – honey – frozen blueberries
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In a mixing bowl, combine all ingredients until well incorporated.
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Line a muffin tin with 10 liners. Use a large cookie scoop and scoop the batter into each muffin liner.
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Bake at 350 degrees F for about 20-25 minutes or until a toothpick comes out clean.
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Allow the muffins to cool, remove from the liners and enjoy!
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Get the full recipe via the link below.
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