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Healthy Fudgy
Almond Flour Brownies
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These Easy Healthy Fudgy Almond Flour Brownies are gluten free and grain free. They are made using almond flour, cacao powder and coconut sugar.
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Just 7 Simple Ingredients!
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In a large mixing bowl, combine the coconut oil, coconut sugar, vanilla and eggs until smooth.
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Gently fold in the almond flour and cacao powder until well combined.
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Lastly, fold the chocolate chips into the batter. Please note that this is a thicker brownie batter.
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Press the batter into an 8x8 baking dish lined with parchment paper. Bake for 20-24 minutes in an oven preheated to 350 degrees F.
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Allow to cool completely before slicing into 9 brownies.
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Get the full recipe via the link below.
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