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Coconut Sugar Chocolate Chip Cookies
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Coconut Sugar Chocolate Chip Cookies are gluten free, grain free and dairy free. If you love chewy cookies, you have to try this healthier recipe!
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7 Super Simple Ingredients!
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In a mixing bowl, combine almond flour, baking soda, coconut sugar, coconut oil, pure maple syrup, egg and chocolate chips together.
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Place the dough into the freezer for about 10 minutes to get super cold. (Do not skip this step!)
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Use a 1 ½ tbsp cookie scoop and scoop, roll and gently flatten the top of each dough ball onto a cookie sheet.
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Bake at 350 degrees F for 9-12 minutes.
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Allow the cookies to cool completely on a cooling rack before enjoying!
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Get the full recipe via the link below.
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