Coconut Milk  Chia Pudding

Banana Chia Pudding with Coconut Milk is so creamy, delicious and healthy!

– Mash a ripe banana well in a bowl.

– Next, add coconut milk, vanilla extract, maple syrup, cinnamon, salt and chia seeds to the bowl. Whisk very well with a fork or a whisk.

– Cover and refrigerate for at least 2 hours or up to overnight.

Get the full recipe via the link below.

– Then, give it one more mix before serving with your favorite toppings.