Blueberry Crisp
www.hellofrozenbananas.com
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The Best Healthy Blueberry Crisp – This easy dessert is gluten free, free of refined sugar and vegan! This recipe makes two individual servings.
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In a bowl, mix together blueberries, diced apple, lemon juice, 1 tbsp almond flour and vanilla to make the fruit base.
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In a separate bowl, mix together oats, 2 tbsp almond flour, coconut sugar, cinnamon and melted coconut oil to make the topping.
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Grease two ramekins with coconut oil. Divide the fruit mixture in half. Spoon into each ramekin.
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Divide the topping mixture in half. Spoon into each ramekin. Place the ramekins in the oven and bake at 350 degrees F for 30-35 minutes.
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Serve with dairy free vanilla ice cream, if desired!
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Get the full recipe via the link below.
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