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+ servings
homemade tortilla chips on cooling rack

Air fryer Tortilla Chips

Homemade Healthy Air fryer Tortilla Chips are super easy to make and crispy. I used low carb whole wheat flour wraps to make these chips!
Prep Time 5 mins
Cook Time 6 mins
Course Appetizer, Snack
Cuisine American
Servings 32 chips


  • Air Fryer


  • (4) 8" whole wheat flour wraps - (I used Tumaro's 8" Whole Wheat Carb Wise™ Wraps)
  • 1 tbsp olive oil
  • ½ tsp sea salt
  • ½ tsp paprika


  • In a small bowl, mix together sea salt and paprika.
  • Slice (4) 8" whole wheat flour wraps into 8 wedges (like a pizza).
  • Place the wedges in the air fryer in a single layer. The edges can overlap slightly, but don't stack them on top of each other or they will not get crispy.
  • First, spray/brush about ½ tsp olive oil over the wedges. Then, sprinkle with a little of the sea salt and paprika mix.
  • Air fry at 375 degrees F for 4-6 minutes. Remove from air fryer. Place on a cooling rack as you make the next batch.
  • Please note you will have to air fry the chips in batches unless you have a very large air fryer.
  • Serve with whatever your heart desires!
Keyword tortilla chips
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