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+ servings
tofu summer rolls with peanut dipping sauce on plate

Vegan Tofu Summer Rolls (with Peanut Sauce)

These Tofu Summer Rolls with Peanut Dipping Sauce are gluten free, vegan, vegetarian, easy to make and absolutely delicious!
Prep Time 15 mins
Cook Time 20 mins
Course Appetizer, dinner, lunch, Main Course, Side Dish, Snack
Servings 10 rolls

Equipment

  • Air Fryer

Ingredients
  

Ingredients in Summer Rolls

  • 10 rice paper wrappers
  • ½ block extra firm tofu (About 6-7 oz) sliced into strips
  • 1 tsp garlic powder
  • 1 tsp coconut aminos
  • 1 tsp avocado oil
  • ¾ cup thinly sliced carrot
  • ¾ cup thinly sliced purple cabbage
  • 1 sliced avocado
  • ½ cup fresh chopped cilantro

Ingredients for Peanut Dipping Sauce:

  • 2 tbsp creamy peanut butter
  • ½ tbsp sesame oil
  • ½ tbsp coconut aminos
  • 1 tbsp apple cider vinegar
  • 2 tbsp cold water
  • ¼ tsp ginger powder
  • ¼ tsp garlic powder
  • ½ tsp sesame seeds

Instructions
 

How to cook tofu for summer rolls?

  • Use a paper towel to pat the tofu dry and drain the moisture. Cut the tofu into strips.
  • Sprinkle the spices and coconut aminos evenly over the tofu. Transfer the tofu into an air fryer.
  • Spray/drizzle avocado oil over the top of the tofu. Cook in the air fryer at 400° Fahrenheit for about 15-20 min.

How to make peanut sauce for summer rolls?

  • Whisk all ingredients together in a small bowl until the sauce is creamy.

How to make tofu summer rolls?

  • Lay out all ingredients for the summer rolls. (cooked air fryer tofu, carrot, cabbage, avocado and cilantro)
  • Pour warm water into a bowl. To make the summer roll, dip the rice paper wrapper in warm water for a few seconds until the rice paper is pliable. After dipping your rice paper in warm water, lay wrapper onto a plate or cutting board. Fill each rice paper wrapper with a piece of tofu, a couple slices of carrot, cabbage, avocado and a sprinkle of cilantro. Place all the ingredients just below the center of the wrapper. Fold uncovered sides inward, then tightly roll. Repeat until all of the filling is used.
  • Serve with the peanut dipping sauce and enjoy!

Notes

Yields 8-10 summer rolls.

This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.

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