Sweet Potato Banana Bread
Sweet Potato Banana Bread is a healthy breakfast, snack or dessert recipe. This bread is easy to make, fluffy and super delicious!
Ingredients
- ½ cup mashed sweet potatoes - cooked and the skin removed (about 1-2 sweet potatoes depending on how large they are)
- ½ cup mashed spotty-brown bananas (about 1 ½ bananas)
- ¼ cup melted and cooled coconut oil
- ¼ cup pure maple syrup
- ½ teaspoon pure vanilla extract
- 2 eggs at room temperature
- ¼ cup unsweetened almond milk
- 1 cup whole wheat pastry flour or whole wheat flour
- 1 cup almond flour
- 2 teaspoons ground cinnamon
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ cup dark chocolate chips
Instructions
- In a large mixing bowl, whisk together the mashed sweet potato, mashed banana, coconut oil, maple syrup, vanilla, eggs and almond milk.
- Next, add in the whole wheat pastry flour, almond flour, cinnamon, baking powder and baking soda. Use a rubber spatula to combine the ingredients. Fold in the chocolate chips.
- Grease an 8x4 loaf pan or use parchment paper. Add the batter into the loaf pan.
- Bake at 350 degrees F for about 45-55 minutes, or until a toothpick inserted comes out clean. Mine was perfect at 50 minutes.
- Place the pan on a wire cooling rack for 15 minutes. Gently remove the bread from the pan. Let the bread cool completely on the wire cooling rack.
- Slice and enjoy!
Nutrition Facts
Sweet Potato Banana Bread
Amount Per Serving
Calories 208
Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 6g38%
Trans Fat 0.003g
Polyunsaturated Fat 0.3g
Monounsaturated Fat 1g
Cholesterol 27mg9%
Sodium 110mg5%
Potassium 138mg4%
Carbohydrates 21g7%
Fiber 3g13%
Sugar 8g9%
Protein 5g10%
Vitamin A 834IU17%
Vitamin C 1mg1%
Calcium 92mg9%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.
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