Coconut Sugar Chocolate Chip Cookies (Gluten Free)
Coconut Sugar Chocolate Chip Cookies are gluten free, grain free and dairy free. If you love chewy cookies, you have to try this healthier recipe!
In a mixing bowl, combine almond flour, baking soda, coconut sugar, coconut oil, pure maple syrup, egg and chocolate chips together.
Place the dough into the freezer for about 10 minutes to get super cold. (Do not skip this step!)
Use a 1 ½ tbsp cookie scoop and scoop, roll and gently flatten the top of each dough ball onto a cookie sheet. (See photo above.)
Bake at 350 degrees F for 9-12 min.
Allow the cookies to cool completely on a cooling rack before enjoying!
This nutrition information is an estimate and should not be taken as fact. The owner of this website is not liable for this estimation.