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Almond Flour
Peanut Butter Cookies
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5 Ingredient
Almond Flour Peanut Butter Cookies (No Egg) are super easy to make! These healthy cookies are
gluten free
,
grain free
and
vegan
.
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– almond flour – creamy natural peanut butter – pure maple syrup – baking soda – vegan dark chocolate chips – flaky sea salt - optional
Ingredients:
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Combine all the ingredients in a mixing bowl to form the cookie dough.
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It should look like this!
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Use a 1 ½ tablespoon scoop and roll the cookie dough into balls with your hands. Then, press and flatten to form round disks.
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Place them onto a sheet pan lined with parchment paper. Lastly, use the back of a fork, making a criss-cross pattern.
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Bake the cookies at 350 degrees F for 6-8 minutes. Let the cookies cool on the sheet pan for 1-2 minutes. If desired, add flaky sea salt. Then, transfer the cookies to a cooling rack to cool completely.
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Get the full recipe via the link below.
See recipe!